CHOCOLATE ESPRESSO TART

A rich chocolate almond tart dough shell baked with an intense chocolate espresso filling. One of my personal favorites!

Size: about 3 inches in diameter.

4-pieces | $24

INGREDIENTS: CHOCOLATE ESPRESSO FILLING (UNSALTED BUTTER, EGGS, BITTERSWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN, VANILLA), SUGAR, BREWED ESPRESSO, TART DOUGH (ORGANIC WHEAT FLOUR (HARD WHITE SPRING WHEAT), UNSALTED BUTTER, SUGAR, COCOA POWDER, ALMONDS, EGGS, VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL), SEA SALT

CONTAINS: WHEAT, EGGS, SOY, MILK, ALMONDS

NET WEIGHT: 4 OZ