PROFESSIONALLY TRAINED, LICENSED, PERMITTED & INSURED.
EST. 2017 | KENMORE, WASHINGTON
for stopping by my boutique bakery website where I specialize in handmade baked goods and confections for the Kenmore and Bothell communities.
My products include breads, pastries and chocolates made with natural ingredients of the highest quality.
Everything is made in an artisanal fashion, in small batches with organic, locally-sourced produce and grains, when possible.
☀ ☀ ☀ 2023 POP-UP SCHEDULE IS HERE! ☀ ☀ ☀
DROP-DOWN DETAILS BELOW
PLACE | Vacant Parking Lot Across from Diamond Knot Brewing
DATE | Saturday, April 29
TIME | 10am to 4pm
I'M PROUD TO USE ORGANIC FLOUR FROM CAIRNSPRING MILLS.
CAIRNSPRING MILLS DOES IS RIGHT. THEIR FLOUR COMES FROM WHEAT VARIETALS THAT ARE RESEARCHED AND TESTED TO MEET THEIR UNIQUELY HIGH STANDARDS. IT IS STONE-MILLED IN SMALL BATCHES TO ENSURE FRESHNESS AND NEVER HAS ANY ADDITIVES. MY FAVORITE BREAD FLOUR, THE ORGANIC EXPRESSO, PROVIDES A DARKER THAN USUAL COLOR AND A ROBUST, EARTHY FLAVOR TO MY SOURDOUGH BREADS. READ ABOUT THEIR PROCESS HERE.
MY PRODUCTS
TESTIMONIALS
